Cyclodextrins are an important family of pharmaceutical excipients that
are widely used as complexing agents to increase the aqueous solubility
of poorly water-soluble drugs. With their characteristic doughnut-shaped
structure, comprising a lipophili...
Fluoride’s ability to fight tooth decay by enhancing resistance to
plaque-causing bacteria makes it an important ingredient in toothpastes,
tooth gels and mouth rinses. Most toothpastes and tooth gels sold over
the counter in the U.S. contain 0.24% w...
The lactose-free dairy market has expanded at a rate of about 7.3%
annually since 2017, driven by growing demand from the estimated 65% of
consumers who have a low ability to digest lactose. As sales of
lactose-free products have increased, so too ha...