Food & Beverage
No one in this forum eats or thinks alone! Whether you are testing for contaminants or developing a new production process, you are welcome at the table. Join the conversation today!
cancel
Showing results for 
Search instead for 
Did you mean: 

Forum Posts

A Different Kind of Honey

I thought a knew a lot about honey until I read a recently published article on analyzing honey from stingless honeybees. I had no idea that there was such an insect, and more importantly I learned that the honey from these bees is very different, in...

Advances in detection of adulteration in food and beverage

Hi everyone!We need to recognize how important is the technological development of analytical instrumentation in detecting and preventing hazards such as food adulteration. In a recent work we have done, we used LC and IRMS to lower the detection lim...

dapsom by Involved Contributor
  • 349 Views
  • 0 replies
  • 1 kudos