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The Analysis of Beer Components Using FT-NIR Spect...
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The Analysis of Beer Components Using FT-NIR Spectroscopy
steve-day
Team TFS
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on
10-16-2013
07:41 AM
Application Note 51892. Beer is a beverage produced from cereals fermentation, usually malted barley, and is believed to be the first alcoholic beverage developed by man.
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Application Note
Molecular Spectroscopy
D16054~.pdf
605 KB
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Last update:
10-16-2013
07:41 AM
Updated by:
steve-day