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claudia-bouman
Team TFS
Team TFS
Thermo Fisher Scientific, Bremen, Germany
AB30461
GasBench II System: Tracking wine adulteration using oxygen isotope fingerprints
Jens Radke and Christopher Brodie
This note demonstrate that wine adulteration by addition of water can be tracked using oxygen isotope fingerprints.
  • IRMS
  • Delta V
  • GasBench II
  • Isotope Fingerprint
  • Wine
Version history
Last update:
3 weeks ago
Updated by:
Contributors