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Extraction of Total Fat from Food Samples After Acid Hydrolysis Using Accelerated Solvent Extraction with GC-MS Analysis

Team TFS
Team TFS
Sample preparation—specifically, solvent extraction—is an important step in the analytical process. For many years, analysts have used an array of solvent extraction
techniques including Soxhlet, shaking, sonication, and blending. Accelerated solvent extraction technology provides a flow-thru solvent extraction system that
increases productivity while decreasing cost and providing
a platform for automation.
Version history
Last update:
‎10-16-2013 07:40 AM
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