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A Solid-phase Micro-extraction GC-MS/MS Method for Rapid Quantitative Analysis of Food and Beverages for the Presence of Restricted Biologically Active Flavorings

steve-day
Team TFS
Team TFS
Despite a history of use in foods and beverages, some plant extracts are now regulated in the EU2 and some, such as safrole, are banned from direct addition to foods in the U.S.
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Last update:
‎10-15-2021 10:14 AM
Updated by:
AnalyteGuru
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