02-10-2022
01:29 PM
- last edited on
02-14-2022
08:18 AM
by
GeorgeTFS
This blog post features a few important technologies. First, the nature of the sample - TGOS. These oligosaccharides are important functional food additives. Second, HPAE-PAD, which in my opinion is the most important chromatographic technique for carbohydrate analysis. This analysis is now more convenient and reproducible with the application of dual eluent generation mode as Jingli Hu excellently demonstrates. Have you read the post? Tell us what you think.