In a world continuously faced with environmental challenges, analyzing
drinking water for contaminants is essential to protect public health.
If your lab analyzes drinking water — and if you’re seekin...
To protect public health, analyzing drinking water for contaminants such
as inorganic anions, cations, heavy metals, organic pollutants, and
nutrients is an essential requirement. Within the range of ...
Analyzing contaminant and nutrient levels in drinking, surface and
wastewater is a critical step in protecting aquatic habitats and
maintaining safe drinking water supplies. However, traditional wet
c...
On National Cheese Lover’s Day, I would like to tell you about my cheesy
life. I was born in the Far East many years ago. Cheese was not in my
diet back then and was very difficult to get. As a young ...
Consumers are increasingly willing to pay for healthier food and
beverage products that are low in sugar, high in fiber, and have minimum
lactose content. For dairy manufacturers, these trends present...
The COVID-19 pandemic, which has affected us all for the last nearly two
years, has without doubt led to fantastic scientific research and
breakthroughs, forging the path for new therapeutics and scie...
Wastewater testing for SARS-CoV-2 (the virus that causes COVID-19) can
be helpful to public health agencies and government officials as a novel
complement to existing COVID-19 surveillance systems. Mo...
Enzymes, such as proteases, lipases, amylases and cellulases, are highly
efficient at breaking down tough-to-remove stains and are commonly added
to household detergents to improve their performance. ...
Global demand for animal protein continues to increase due to population
growth and lifestyle changes in developing economies. To improve the
efficiency of meat production, enzymes, such as cellulose,...
In this blog post I continue to discuss the selection criteria for
discrete analyzers. To learn what a discreet analyzer is and how it
works, read my previous blog post. Discrete analyzers consist of ...
Discrete analyzers offer flexibility and ease of use, as well as a
unique opportunity to automate time-consuming and labor-intensive wet
chemical analysis. When conducting multiparameter analysis for ...
Sulfur dioxide (SO2) is a preservative widely used in foods and
beverages. It is used as an additive in various forms, most commonly as
sulfites in the wine, cider, beer, and beverage and food industr...
Wine is a product which dynamically evolves throughout the entire
production process, starting from the grape harvest, fermentation
process to bottling. Correct maturation of the grapes and management...
Wastewater (i.e., sewage) testing for SARS-CoV-2 (the virus that causes
COVID-19) can be helpful to public health agencies and government
officials as a novel complement to existing COVID-19 surveilla...
The COVID-19 pandemic has severely impacted public health and the
worldwide economy. Converging evidence from the current pandemic,
previous outbreaks and controlled experiments indicates that SARS-Co...
In the automated wet chemical analysis blog series, this post explicates
the automated Photometric methods, Discrete Analyzers and Flow
Analyzers. These techniques are based on final photometric detec...
Wet chemistry, also called wet chemical analysis, is a form of
analytical chemistry that uses classical methods, such as Colorimetry,
Gravimetry and Titration to analyze elements and compounds in liqu...
The 2017 harvest of wine grapes in Europe and California was full of
variability. A very low yield compared to 2016 was expected in Europe
ranging from 16% less in Spain to 21% less in France and Ital...
If I mentioned that I recently sampled an amazing new craft beer, you
might assume that there is a brilliant artisan behind the brew. Maybe
there is. Creating the perfect brew may be part art, but als...
1) High Fructose Corn SyrupMono- and disaccharide sugar determinations
are often used in the food and beverage industry to ensure the quality
of a formulated product, to maintain or select for desired...
The 2015 growing season for wine grapes was particularly challenging in
California. Enduring the grip of a vicious four-year drought (link to
CNBC article), water allotments were a fraction of normal ...
With Oktoberfest coming up soon, people around the world will be
enjoying pints of cold, crisp beer. Have you ever wondered what’s behind
that hoppy taste?Brewing beer requires good quality raw ingred...
In 1993, the Council of Geoscience (CGS) was established in South Africa
and mandated to compile geosciences data and place it in the public
domain in order to improve natural resource management. Act...
What does it take in terms of process analysis and control to
manufacture jams, purees, and fruit juice from fresh, sweet summer
fruits? Historically, wet chemistry methods have been been used to
anal...